From Sicily to the South. From Family to Flavor
The story of Giuseppe’s and the creation of Dopo Ora.
it From Sicily to Haymarket
Founded by Joe Russo, born in Sicily, and his wife Josie, Giuseppe’s has served generations of families with authentic Italian flavors, heartfelt hospitality, and timeless tradition. From handmade pastas to the warmest welcomes, it’s a restaurant rooted in love.
The Next Generation
Sal Russo brings a fresh perspective to the kitchen. Honoring his family’s heritage while innovating with Mediterranean ingredients and Southern soul, his culinary direction now influences not just Giuseppe’s — but the menu at Dopo Ora.
“Think smoked shrimp risotto, cornbread bruschetta, and Creole-kissed pasta — where Sicily meets the American South.”
“Dopo Ora is where taste, tradition, and southern rhythm meet.”
A Culinary-Creative Partnership
Dopo Ora was brought to life through the collaboration between Sal Russo and Giff “Skip” Jones — former Army helicopter pilot, founder of CakeIsMyFriend Creative, and southern-born performer known as MusicGiff.
Together, they envisioned a space where Italian warmth meets southern soul, and where every detail — from the food to the soundtrack — creates an unforgettable night.
The Art of What We Do
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Entertainment by CakeIsMyFriend
Live soul, jazz, acoustic sets, and grown & sexy comedy nights curated for intimate evenings.
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Design by CakeIsMyFriend Creative
From the velvet drapery to the moody lighting — every element of Dopo Ora was artfully designed to feel luxurious, discreet, and timeless.
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Social media strategy
CakeIsMyFriend Creative crafted a digital presence as exclusive and sensual as the experience itself.
Live soul & jazz sets
Southern-twisted small plates
Where elegance meets rhythm
Comedy for the grown & sexy
Laughs glow brighter by candlelight
Visit Giuseppe’s
Still family-run. Still unforgettable. Come experience the original flavors that helped inspire Dopo Ora — right here in Haymarket, Virginia.
Ready to Taste the Legacy?
Join us at Dopo Ora — where tradition, taste, and
live entertainment create a night like no othe